Week Nine - Minestrone Soup

I'd been struggling to decide what to make this week, mostly because I've had very little time to do much cooking, so had to come up with something I could make quickly and that didn't require shopping for lots of new ingredients. Eventually I decided to try out a recipe in my Nigella Express book - Minestrone in Minutes.

This was an incredibly simple recipe - stock, a tomato pasta sauce, a can of mixed beans and some pasta, and it was ready in about 15 minutes. However, I wasn't too happy with the results. The soup tasted ok, but was nothing special and isn't something that I want to make again.