I’d picked up a recipe card for Pork Loin Steaks with Apple and Basil Sauce in Waitrose. It looked good on the card, and I wanted to try it as it sounded a bit different.
The recipe was incredibly simple – pop the pork steaks under the grill, and whilst they were cooking make up the sauce in a blender by adding a chopped apple, some basil, chilli flakes and olive oil. Simple!
I had a quick taste of the sauce whilst waiting on the steaks to finish cooking, and while it didn’t taste awful, I wasn’t convinced I could eat a lot of it. However, I spooned it over the pork when it was ready, and proved myself right! I ended up having to give up on it completely and make some pasta. It’s hard to say exactly what was wrong, but I just didn’t enjoy the dish at all.
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I love good pork recipes, but hubby isn't really a fan of "the other white meat". I'm sorry your recipe didn't come out well.
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