Tuesday, 28 December 2010

Recipe 49 – Goats Cheese and Cranberry Parcels

My friend Hazel had suggested that we hold our own Christmas Themed Come Dine With Me parties with another two friends. Normally I have soup as the Christmas starter with my family, so I wanted to try something different, and found a recipe online for these parcels.

They were very simple to make – cut a sheet of filo pastry in two, cross one sheet over the other and brush with melted butter. I then added a dollop of home made cranberry sauce and a dollop of goats cheese to the pastry before folding the parcels up. These were then brushed with melted butter again and cooked in the oven.

The result was delicious fruity, cheesy and crunchy bites, that went down well with my guests!

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